Signature Wedding Cakes

  • Grand Marnier cream cheese frosting covers a poppy seed rum cake coated with a thin layer of raspberry conserve and filled with fresh raspberries which can be further enhanced with fresh strawberries and blueberries

  • Light-as-air white chiffon cake filled with Bavarian custard and frosted with silky ivory Swiss butter cream

  • Buttery rich vanilla cake laden with a filling of fresh strawberries and whipped cream, and completed with whipped cream frosting

  • Decadently moist chocolate cake filled and frosted with rich creamy bittersweet chocolate truffle

  • Light white chiffon cake filled with raspberry conserve and Bavarian custard and whipped cream enrobed in marzipan

  • Thin layers of white chiffon cake brushed with rum, filled with rum custard and whipped cream atop a layer of puff pastry coated with chocolate butter cream, then frosted with whipped cream and garnished with rum custard bon bons

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Costeaux French Bakery Wedding Cake Designs