Showing all 7 results

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  French Macarons 3-Dozen

  $108.00

  Meringue-based confection made with egg whites, sugar, almond meal, and natural food coloring with a buttercream filling of assorted flavors

   

   

   

   

  Select options This product has multiple variants. The options may be chosen on the product page
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  Fresh Fruit Tart

  $48.00

  Buttery pate sucrée shell filled with creamy bavarian custard, thin layer of white chiffon, topped fresh seasonal fruits

  Select options This product has multiple variants. The options may be chosen on the product page
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  Fruit Basket Cake

  $48.00 – $185.00

  White chiffon cake filled with strawberries, blueberries, raspberries, blackberries & whipped cream

  Select options This product has multiple variants. The options may be chosen on the product page
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  Hot Cross Buns 4-Pack

  $15.00

  A four pack of Hot Cross Buns. Available for pick up at Costeaux locations March 2 – April 25.

   

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  Lemon Cheesecake

  $42.00

  Lemon Cheesecake with a cookie crust, surrounded in mascarpone whip cream, topped with mascarpone whip cream rosettes, and dried lemon slices

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  Lemon Chiffon Cake

  $45.00 – $175.00

  Four delicate layers of white chiffon cake filled with lemon curd, whipped cream and finished with buttercream

  Select options This product has multiple variants. The options may be chosen on the product page
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  Raspberry Mousse Cake

  $48.00 – $58.00

  Three luscious layers of Devil’s food chocolate cake filled with a fluffy raspberry mousse, delicious chocolate truffle & creamy Bavarian custard. Topped with raspberry mousse and chocolate curls.

  Select options This product has multiple variants. The options may be chosen on the product page